Grilled Nectarine Burrata Prosciutto Salad is an amazing summer-inspired delight that perfectly embodies the essence of warm-weather dining. This refreshing salad combines the sweetness of grilled nectarines with the creamy richness of burrata cheese and the savory flavor of prosciutto. Each bite delivers a delightful balance of textures and flavors that is simply irresistible. This salad not only excites the palate but also showcases the vibrant ingredients of summer, making it the perfect dish for picnics, barbecues, or casual dinners al fresco.
Imagine sitting outside on a sunny day, the warm breeze brushing against your skin, as you enjoy a beautiful plate of Grilled Nectarine Burrata Prosciutto Salad. The combination of juicy nectarines that have been kissed by the grill, velvety burrata that melts in your mouth, and the saltiness of prosciutto creates a symphony of flavors that transport you to a sunlit Italian villa. This recipe is not just about nourishment; it’s about experiencing the joy and comfort of seasonal ingredients brought together in a harmonious way.
In this guide, you’ll discover why this Grilled Nectarine Burrata Prosciutto Salad is such a crowd-pleaser, the preparation and cooking times involved, the ingredients you’ll need, and, finally, the step-by-step instructions to create this delectable dish. So, let’s dive in and learn how to make this incredible salad that will leave everyone asking for seconds!
Why You’ll Love This Recipe
Grilled Nectarine Burrata Prosciutto Salad is more than just a salad; it’s an experience that embodies the joy of summer. Here are some reasons why you’ll fall in love with this dish:
1. Great Flavor Combination – The pairing of sweet, smoky nectarines with creamy burrata and savory prosciutto creates an explosion of flavors.
2. Perfect for Summer Events – This salad is ideal for summer parties, picnics, or even a light dinner at home.
3. Simple to Prepare – Despite its gourmet appearance, the recipe is straightforward and can be whipped up in no time.
4. Nutritionally Balanced – With fresh ingredients, this salad is not only delicious but also packed with nutrients.
5. Visually Stunning – The vibrant colors and presentation make it a showstopper on any dining table.
6. Customizable – You can easily adapt the recipe by adding other seasonal fruits or different greens to suit your taste.
These different aspects make this salad an exciting and delightful dish to prepare and share.
Preparation and Cooking Time
Creating the Grilled Nectarine Burrata Prosciutto Salad requires minimal time, making it easy for anyone. Here’s a breakdown of the time you’ll need to allocate:
– Preparation Time: 10 minutes
– Cooking Time: 5-7 minutes
– Total Time: 15-20 minutes
This quick turnaround means you can enjoy a delicious summer salad without spending hours in the kitchen.
Ingredients
– 4 medium-sized ripe nectarines, halved and pitted
– 8 oz burrata cheese
– 4 oz prosciutto, thinly sliced
– 4 cups arugula or mixed greens
– 2 tablespoons olive oil
– 1 tablespoon balsamic vinegar
– Salt and pepper, to taste
– Fresh basil leaves, for garnish (optional)
Step-by-Step Instructions
Making the Grilled Nectarine Burrata Prosciutto Salad is a simple process. Just follow these steps:
1. Preheat the Grill: Heat your grill to medium-high heat. You can also use a grill pan on the stove if preferred.
2. Prepare the Nectarines: Slice the nectarines in half and remove the pits. Brush the cut sides with olive oil.
3. Grill the Nectarines: Place the nectarines cut-side down on the grill. Grill for 4-5 minutes until they have grill marks and are slightly softened.
4. Combine Greens: While the nectarines are grilling, place the arugula or mixed greens in a large salad bowl.
5. Dress the Salad: In a small bowl, whisk together the remaining olive oil, balsamic vinegar, salt, and pepper. Drizzle over the greens and toss gently to coat.
6. Assemble the Salad: Once the nectarines are done, remove them from the grill and cool slightly. Arrange them over the dressed greens.
7. Add Burrata and Prosciutto: Tear the burrata into pieces and place on top. Add slices of prosciutto, distributing them evenly.
8. Garnish: If desired, add fresh basil leaves for an aromatic touch.
9. Serve Immediately: Enjoy your Grilled Nectarine Burrata Prosciutto Salad while it’s fresh!
How to Serve
Serving this delightful salad is just as important as preparing it. Consider the following tips to impress your guests:
1. Plate Beautifully: Arrange the salad elegantly on a large serving platter or individual plates. The visual appeal is part of its charm.
2. Accompany with Wine: A light white wine or rosé complements the flavors wonderfully.
3. Add Extras: Consider offering additional toppings, such as toasted nuts or a drizzle of honey for those who want a sweeter touch.
4. Pair with Bread: Serve with crusty bread, allowing guests to scoop up every last bit of burrata and dressing.
5. Serve Cold or at Room Temperature: This salad is best enjoyed while fresh, but it can also be served at room temperature.
By following these serving tips, you can elevate the dining experience of your Grilled Nectarine Burrata Prosciutto Salad.
In conclusion, the Grilled Nectarine Burrata Prosciutto Salad is an amazing summer-inspired delight that embodies the vibrant flavors and ingredients of the season. The simple yet elegant combination of grilled nectarines, creamy burrata, and savory prosciutto creates an unforgettable dish that’s perfect for any summer occasion. With its easy preparation and stunning presentation, this salad will surely be a hit, leaving your guests craving more! Enjoy this incredible recipe that brings together the essence of summer on your plate!
Additional Tips
– Use Ripe Nectarines: Choosing ripe nectarines is crucial for sweetness and juiciness. Look for fruits that yield slightly to pressure.
– Experiment with Greens: While arugula is preferred, feel free to try spinach, kale, or mixed salad greens for a different flavor profile.
– Add Nuts: Incorporate some toasted walnuts or almonds for added crunch and nutrition.
– Flavor Boost: You can enhance the flavor with a drizzle of honey or a sprinkle of nuts for extra texture and sweetness.
Recipe Variation
Switching up ingredients can make this dish even more exciting! Here are some variations to consider:
1. Grilled Peaches: Substitute nectarines with peaches for a different yet delicious fruit option.
2. Different Cheeses: Consider using feta or goat cheese instead of burrata if you want a tangy twist.
3. Citrus Dressing: Replace balsamic vinegar with a citrus vinaigrette for a zesty flavor.
4. Add Avocado: For added creaminess and healthy fats, include slices of avocado in the mix.
Freezing and Storage
– Storage: Store any leftovers in an airtight container in the refrigerator for up to 2 days. However, it’s best enjoyed fresh.
– Freezing: While this salad doesn’t freeze well due to the creamy cheese and greens, you can grill the nectarines ahead of time and store them in the refrigerator for up to a week.
Special Equipment
You don’t need many special tools to create this delightful salad, but a few items will make the process easier:
– Grill or Grill Pan: Essential for grilling nectarines to perfection.
– Mixing Bowl: A large bowl for tossing the greens and dressing.
– Tongs: Helpful for flipping the nectarines on the grill.
– Knife and Cutting Board: For slicing the cheese, prosciutto, and nectarines.
Frequently Asked Questions
How do I know when the nectarines are properly grilled?
The nectarines should have beautiful grill marks and be slightly softened — about 4-5 minutes on medium-high heat.
Can I prepare this salad in advance?
You can prep the ingredients a few hours ahead, but it’s best to assemble the salad just before serving to maintain freshness.
Is there a vegetarian version of this salad?
Yes! Simply omit the prosciutto, and consider adding some chickpeas or more nuts for protein.
Can I use canned nectarines if fresh ones aren’t available?
Fresh nectarines yield the best flavor and texture, but you may substitute canned nectarines if necessary—just be sure to drain and pat them dry before grilling.
What can I serve alongside this salad?
This salad pairs beautifully with grilled chicken, fish, or a side of crusty bread.
Conclusion
The Grilled Nectarine Burrata Prosciutto Salad is a beautiful celebration of summer flavors and vibrant ingredients. With its appealing blend of sweet nectarines, creamy burrata, and savory prosciutto, it transforms simple components into an extraordinary dish. Perfect for any summer gathering, it is not only easy to prepare but also ensures your guests will be asking for more. Dive into this refreshing salad and relish every delicious bite of summer!
Grilled Nectarine Burrata Prosciutto Salad: An Amazing Ultimate Summer-Inspired Delight
- Prep Time: 15 minutes
- Cook Time: 5-7 minutes
- Total Time: 0 hours
Ingredients
– 4 medium-sized ripe nectarines, halved and pitted
– 8 oz burrata cheese
– 4 oz prosciutto, thinly sliced
– 4 cups arugula or mixed greens
– 2 tablespoons olive oil
– 1 tablespoon balsamic vinegar
– Salt and pepper, to taste
– Fresh basil leaves, for garnish (optional)
Instructions
Making the Grilled Nectarine Burrata Prosciutto Salad is a simple process. Just follow these steps:
1. Preheat the Grill: Heat your grill to medium-high heat. You can also use a grill pan on the stove if preferred.
2. Prepare the Nectarines: Slice the nectarines in half and remove the pits. Brush the cut sides with olive oil.
3. Grill the Nectarines: Place the nectarines cut-side down on the grill. Grill for 4-5 minutes until they have grill marks and are slightly softened.
4. Combine Greens: While the nectarines are grilling, place the arugula or mixed greens in a large salad bowl.
5. Dress the Salad: In a small bowl, whisk together the remaining olive oil, balsamic vinegar, salt, and pepper. Drizzle over the greens and toss gently to coat.
6. Assemble the Salad: Once the nectarines are done, remove them from the grill and cool slightly. Arrange them over the dressed greens.
7. Add Burrata and Prosciutto: Tear the burrata into pieces and place on top. Add slices of prosciutto, distributing them evenly.
8. Garnish: If desired, add fresh basil leaves for an aromatic touch.
9. Serve Immediately: Enjoy your Grilled Nectarine Burrata Prosciutto Salad while it’s fresh!
Nutrition
- Serving Size: 4
- Calories: 320 kcal
- Fat: 23g
- Protein: 12g