White Pizza with Garlic Pizza Sauce: An Incredible 7-Step Recipe


White Pizza with Garlic Pizza Sauce is an amazing culinary delight that brings together creamy textures and savory flavors. This pizza variation, which omits the traditional tomato sauce, combines a rich garlic cream sauce as its base, resulting in a unique pizza experience. With its rich cheese blend and subtle garlic undertones, it has the power to satisfy both your cravings and your taste buds. If you’re looking for a delicious twist on your pizza night, this incredible recipe will surely impress everyone at your table!
Imagine sinking your teeth into a slice of warm white pizza, the melted cheeses stretching delightfully with every bite. The creamy garlic sauce serves as the perfect backdrop for fresh toppings, creating flavors that coalesce beautifully. The contrast of soft cheese, crunchy crust, and a whisper of herbaceous garlic elevates this pizza from ordinary to extraordinary.
Whether you’re planning a family dinner, hosting a game night, or just treating yourself, the amazing flavors of this white pizza will make it a standout option. Throughout this article, you’ll learn not only about the recipe but also about the reasons you’ll love it, preparation and cooking times, as well as step-by-step instructions to ensure your success. Let’s dive into the creamy and savory world of White Pizza with Garlic Pizza Sauce!

Why You’ll Love This Recipe


There are countless reasons to fall in love with this White Pizza with Garlic Pizza Sauce. Here are just a few:
1. Rich Flavor Profile: The combination of garlic, cheese, and herbs creates an intense flavor that will tantalize your palate.
2. Unique Twist: This recipe sets itself apart from traditional pizzas, offering a delightful change that many have yet to try.
3. Simplicity: With easy ingredients and straightforward steps, even novice cooks can create a restaurant-quality dish.
4. Endless Customization: You can modify toppings to suit your taste, making it perfect for every pizza lover.
5. Perfect for Sharing: This pizza is great for gatherings and can easily be sliced into shareable portions.
6. Impressive Presentation: The creamy white sauce and bubbly cheese make for a visually stunning dish.
With these enticing factors, it’s no wonder this White Pizza with Garlic Pizza Sauce has gained popularity among food enthusiasts!

Preparation and Cooking Time


In total, preparing this incredible White Pizza with Garlic Pizza Sauce will take approximately 45 minutes. Here’s the breakdown:
Preparation Time: 15 minutes
Cooking Time: 25-30 minutes
Cooling Time: 5-10 minutes
These times can vary slightly based on individual experience, but they serve as a solid guideline as you embark on your culinary journey.

Ingredients


– 1 pound pizza dough (store-bought or homemade)
– 1 cup ricotta cheese
– 1 cup shredded mozzarella cheese
– 1 cup grated Parmesan cheese
– 1/2 cup heavy cream
– 4 cloves garlic, minced
– 2 tablespoons olive oil
– 1 tablespoon chopped fresh parsley
– 1 teaspoon dried oregano
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– Cornmeal for dusting (optional)

Step-by-Step Instructions


Follow these simple steps to create your delicious White Pizza with Garlic Pizza Sauce:
1. Preheat Oven: Preheat your oven to 475°F (245°C) for a crisp crust.
2. Prepare Pizza Dough: If using homemade dough, roll it out on a floured surface into your desired shape. If using store-bought, follow the package instructions.
3. Make Garlic Sauce: In a medium saucepan, heat olive oil over medium heat. Add minced garlic and sauté for about 1 minute until fragrant.
4. Combine Ingredients: Stir in heavy cream, salt, pepper, oregano, and parsley. Bring the mixture to a simmer and cook for about 3-4 minutes until slightly thickened.
5. Assemble Pizza: Spread the garlic sauce evenly over the prepared dough, leaving a small border for the crust. Sprinkle ricotta, mozzarella, and Parmesan cheeses on top.
6. Bake Pizza: Carefully transfer the pizza to the oven. Bake for about 20-25 minutes or until the crust is golden brown and the cheese is bubbly.
7. Cool and Serve: Once done, remove the pizza from the oven and let it cool for about 5-10 minutes. Slice and enjoy!

How to Serve


To make the most of your White Pizza with Garlic Pizza Sauce, consider these serving suggestions:
1. Garnish: Sprinkle additional chopped parsley or some chili flakes on top for added flavor and presentation.
2. Pair Accordingly: Complement your pizza with a fresh salad or grilled vegetables to balance the richness.
3. Creative Dipping Sauces: Serve alongside ranch, marinara, or balsamic vinegar for dipping.
4. Slice Sizes: Keep the slices moderately sized to encourage sharing and sampling.
By focusing on these serving tips, you can ensure a delightful culinary experience that will leave a lasting impression on your guests. Enjoy the incredible flavors of your White Pizza with Garlic Pizza Sauce!

Additional Tips


– Use Fresh Ingredients: Fresh garlic and herbs enhance the flavor of your White Pizza with Garlic Pizza Sauce, making it even more delectable.
– Preheat the Baking Sheet: For an extra crispy crust, preheat your baking sheet in the oven before placing the assembled pizza on it.
– Experiment with Cheeses: Feel free to mix different types of cheese. A blend of gouda or fontina can add unique flavors to your pizza.

Recipe Variation


Discover exciting ways to customize your White Pizza with Garlic Pizza Sauce. Here are some variations to try:
1. Spinach and Artichoke: Add sautéed spinach and artichoke hearts for a creamy, hearty twist.
2. Chicken Delight: Top your pizza with cooked, shredded chicken for added protein and flavor.
3. Vegan Option: Substitute non-dairy cheese and use cashew cream instead of heavy cream for a vegan-friendly version.

Freezing and Storage


– Storage: Seal any leftover pizza in an airtight container. It can stay fresh in the refrigerator for up to 3-4 days.
– Freezing: Wrap slices individually in plastic wrap and store them in a freezer bag. Your pizza can last for up to 2 months in the freezer. Reheat in the oven for optimal texture.

Special Equipment


You’ll need a few essential tools to craft your White Pizza with Garlic Pizza Sauce successfully:
– Pizza stone or baking sheet
– Rolling pin
– Medium saucepan
– Mixing bowl
– Wooden spoon or spatula for mixing and spreading sauce

Frequently Asked Questions


How can I adjust the garlic flavor?
You can increase or decrease the minced garlic depending on your preference. Roasted garlic can also provide a sweeter and milder taste.
What if I don’t have ricotta cheese?
If ricotta cheese isn’t available, cottage cheese or cream cheese can be a great alternative in this recipe.
Is this pizza gluten-free?
You can make a gluten-free version by using gluten-free pizza dough. Ensure all other ingredients are also gluten-free.
Can I use store-bought garlic sauce instead?
Yes, you can use store-bought garlic sauce for convenience. However, making it from scratch gives better control over flavor.
How do I reheat leftover pizza?
To reheat, place the slices in a preheated oven at 350°F (175°C) for about 10 minutes or until heated through. This keeps the crust crisp.

Conclusion


Indulging in a slice of White Pizza with Garlic Pizza Sauce is an experience that delights the senses. The harmonious blend of creamy garlic sauce, melted cheese, and a crispy crust creates a flavor sensation that is hard to resist. Perfect for any occasion, whether it’s a family dinner or a cozy night in, this white pizza is sure to impress. With simple-to-follow instructions and the potential for customization, you can make this dish your own. Most importantly, gather your loved ones and share this delightful culinary creation—it’s an enjoyable way to create lasting memories around the dining table.

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White Pizza with Garlic Pizza Sauce: An Incredible 7-Step Recipe

  • Author: Leo
  • Prep Time: 15 minutes
  • Cook Time: 25-30 minutes
  • Total Time: 0 hours

Ingredients

– 1 pound pizza dough (store-bought or homemade)
– 1 cup ricotta cheese
– 1 cup shredded mozzarella cheese
– 1 cup grated Parmesan cheese
– 1/2 cup heavy cream
– 4 cloves garlic, minced
– 2 tablespoons olive oil
– 1 tablespoon chopped fresh parsley
– 1 teaspoon dried oregano
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– Cornmeal for dusting (optional)


Instructions

Follow these simple steps to create your delicious White Pizza with Garlic Pizza Sauce:

1. Preheat Oven: Preheat your oven to 475°F (245°C) for a crisp crust.
2. Prepare Pizza Dough: If using homemade dough, roll it out on a floured surface into your desired shape. If using store-bought, follow the package instructions.
3. Make Garlic Sauce: In a medium saucepan, heat olive oil over medium heat. Add minced garlic and sauté for about 1 minute until fragrant.
4. Combine Ingredients: Stir in heavy cream, salt, pepper, oregano, and parsley. Bring the mixture to a simmer and cook for about 3-4 minutes until slightly thickened.
5. Assemble Pizza: Spread the garlic sauce evenly over the prepared dough, leaving a small border for the crust. Sprinkle ricotta, mozzarella, and Parmesan cheeses on top.
6. Bake Pizza: Carefully transfer the pizza to the oven. Bake for about 20-25 minutes or until the crust is golden brown and the cheese is bubbly.
7. Cool and Serve: Once done, remove the pizza from the oven and let it cool for about 5-10 minutes. Slice and enjoy!

Nutrition

  • Serving Size: 8
  • Calories: 350 kcal
  • Fat: 18g
  • Protein: 12g

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